Mama Lycha Mama Lycha Style Nachos

Mama Lycha Style Nachos

: Mexico

Side Dishes

Quick And Simple

To Go

Mama Lycha 30 mins

undefined: Intermediate

    • 1 package of Mama Lycha Black Beans

    • 1 package of Mama Lycha Cojutepeque Salvadorean Chorizo (sausage)

    • 1 package of Mama Lycha Salvadorean Style Sour Cream

    • 1 package of Nacho Chips

    • Mozzarella cheese to taste

    • Cheddar cheese to taste

    • Jalapeños (optional)

    1. Heat the beans in a pot over low heat.

    2. Put the chorizos in a frying pan, removing the skin to fry them.

    3. In a tray, add the nachos with lots of cheese and let them bake for 10 minutes.

    4. Add the black beans and chorizo to the preparation and top with the Mama Lycha Salvadorean Style Sour Cream and jalapeños.

We recommend using black beans for this preparation, but you can choose the ones you like the most.

Mama Lycha Black Beans in 24 oz bag
BLACK BEANS

Mama Lycha has a wide variety of dry beans. These beans are one of the best and easy ingredients use to prepare delicious traditional dishes. All of our beans are easy and simple to include in countless recipes: such as rice, soups, stews, chilis, or salads. They are also a perfect part for a vegetarian/ vegan diet.

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