Yambas' Chilaquiles
: México
Main Dishes
Quick And Simple
To Go
Authentic Classics
30 mins
undefined: Beginner
Mama Lycha Yambas (Plantain Chips)
Mama Lycha Cuajada (Artisan Fresh Cheese)
Mama Lycha Guatemalan Style Sour Cream
Green Sauce
Diced onion
Chopped cilantro
Fried egg
Avocado
Heat the green sauce in a pot, then add two packages of Yambas Mama Lucha. Mix them well into the sauce.
Fry the desired number of eggs in a frying pan.
When serving, first place a layer of the Yambas mixture in green sauce on the plate. Then, cover with a layer of crumbled artisanal cheese, Guatemalan Style Sour Cream, onion, and cilantro.
Finally, add the fried egg and avocado.
When frying the egg, leave it until the yolk is partially cooked so its flavor blends with the sauce.
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